Why is CO2 monitoring necessary for bars and restaurants?

CO2 monitoring is crucial for bars and restaurants because high concentrations of carbon dioxide can be hazardous, leading to health risks like dizziness and suffocation. Real-time CO2 monitoring ensures safe air quality by detecting dangerous levels, preventing potential risks to staff and guests.

How does Aerosphere® CO2 monitoring work?

Aerosphere® uses real-time CO2 monitoring with customizable alerts to detect dangerous levels and ensure proper ventilation.

Applications of Carbon Dioxide (CO2) in Restaurants & Bars

Aerosphere Primary CO2 Monitor Inside Restaurant

In the fast-paced world of restaurants and bars, creating a safe and efficient environment for both staff and guests is essential. As expectations for workplace safety and regulatory compliance continue to rise, businesses are adopting advanced technologies to ensure the wellbeing of their patrons and employees. Aerosphere CO2 monitoring systems play an essential role in beverage gas detection, maintaining a safe atmosphere while adhering to federal and state codes.

Why is CO2 Monitoring Essential for Restaurants & Bars?

Carbon dioxide (CO2) is an invisible, odorless gas used throughout the food and beverage industry, typically for carbonating draft beer and supplying carbonation for beverage dispensing systems. However, high concentrations of CO2 can be hazardous, with CO2 exposure posing significant risks. In poorly ventilated areas, excessive CO2 can displace oxygen, causing dizziness, shortness of breath, and, in severe cases, leading to suffocation due to asphyxiation. This is why monitoring for potential CO2 leaks is essential.

The Occupational Safety and Health Administration (OSHA) has established CO2 exposure limits to protect workers. The time-weighted average exposure limit is set at 5,000 parts per million (ppm) over an 8-hour workday. Exceeding these levels without proper CO2 alarms can be life-threatening, making CO2 monitoring a crucial part of your safety measures.

The Benefits of Aerosphere® CO2 Monitoring Systems

We specialize in providing beverage gas detection systems tailored to the unique needs of restaurants and bars. Our Aerosphere line offers several key benefits:

Real-Time Monitoring: Continuously tracks CO2 levels and sends instant alerts when thresholds are reached, preventing leaks and keeping exposure within safe limits.
Seamless Integration: Easily connects to existing fire panels and HVAC systems. Aerosphere offers scalable solutions with CO2 storage monitoring and custom-fit services.
Regulatory Compliance: Ensures your business meets OSHA guidelines, national codes (IFC, NFPA 55, NBIC, and CGA G-6), and local safety codes, keeping your facility compliant and inspection-ready.

Easy Installation and Support

The installation process for our CO2 monitoring system is straightforward, with our team offering installations in certain states. We handle permitting, installation, ongoing maintenance, system upgrades, and more. We understand the unique challenges of the restaurant and beverage industries and are committed to providing tailored solutions to keep your operations running safely and smoothly.

Contact us today at 1(833) SENSOR4!

Portfolio of services may vary based on state.